Regenerative food systems in developing countries

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    At Mesh, we proposed the creation of a public-private partnership to facilitate the shift from conventional to regenerative agriculture in Nepal. Our approach included setting up prototype farms to demonstrate the feasibility of sustainable farming methods. These farms served as practical examples for policymakers and helped in developing national policies that favor regenerative practices over heavily subsidized chemical inputs.

    We collaborated with local farmers who were already experimenting with ancestral farming techniques and modern composting methods. By providing them with support and resources, we helped amplify their efforts and showcased their success stories to encourage wider adoption of sustainable practices. Our work involved organizing workshops and training sessions to equip farmers with the necessary knowledge to transition to regenerative agriculture effectively.

    Additionally, we engaged with companies in the agroindustry to align their supply chain needs with sustainable practices. By promoting regenerative agriculture, these companies could secure a more resilient supply of raw materials, which is crucial for their future operations. In the cosmetics industry, for example, regenerative practices increase the active principles in plants, enhancing product quality. Our initiative demonstrated the dual benefits of healthier soils and crops, as well as the potential for significant greenhouse gas reductions by eliminating chemical fertilizers.

    Mesh was responsible for managing the entire transition process, supporting farmers through their challenges, and supervising the network of farms involved in the program, referred to as “the grid.” This comprehensive support system ensured that the shift towards regenerative agriculture was smooth, effective, and scalable, benefiting both the Nepalese population and global companies invested in sustainable practices.